How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausages With Peppers And Onions?

You need 6 ingredients. The key ingredients include: 1 1/2 lbs Italian sausage, 2 green peppers, sliced, 1/2 cup water, 2 onions, sliced, and more.

Is Italian Sausages With Peppers And Onions suitable as meat & poultry?

Yes, Italian Sausages With Peppers And Onions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausages With Peppers And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausages With Peppers And Onions Recipe

Name: Italian Sausages With Peppers And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs Italian sausage; 2 green peppers, sliced; 1/2 cup water; 2 onions, sliced; 2 tablespoons olive oil; 2 long hard rolls

Italian Sausages With Peppers And Onions – a delicious recipe with Italian sausage, green peppers, water, onions, olive oil, long hard rolls. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lbs Italian sausage
2 green peppers, sliced
1/2 cup water
2 onions, sliced
2 tablespoons olive oil
2 long hard rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Italian Sausages With Peppers And Onions

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