How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbequed Steak?

You need 3 ingredients. The key ingredients include: 4 (1/2 pound) beef top sirloin steaks, 1/2 cup vegetable oil, 1 ounce steak spice seasoning mix.

Is Barbequed Steak suitable as meat & poultry?

Yes, Barbequed Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbequed Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbequed Steak Recipe

Name: Barbequed Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (1/2 pound) beef top sirloin steaks; 1/2 cup vegetable oil; 1 ounce steak spice seasoning mix

Barbequed Steak – a delicious recipe with beef top sirloin, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (1/2 pound) beef top sirloin steaks
1/2 cup vegetable oil
1 ounce steak spice seasoning mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbequed Steak

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