How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Spinach Pie?

You need 10 ingredients. The key ingredients include: 1 lb. bulk Italian sausage, 1 medium onion, chopped, 6 eggs, beaten, 2 pkg. (10 oz. each) frozen chopped spinach, thawed and well drained, and more.

Is Italian Sausage Spinach Pie suitable as baking & desserts?

Yes, Italian Sausage Spinach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Spinach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Sausage Spinach Pie Recipe

Name: Italian Sausage Spinach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk Italian sausage; 1 medium onion, chopped; 6 eggs, beaten; 2 pkg. (10 oz. each) frozen chopped spinach, thawed and well drained; 4 c. (16 oz.) shredded Mozzarella cheese; 1 c. Ricotta cheese; 1/2 tsp. garlic powder; 1/4 tsp. pepper; pastry for 2 crust pie (10-inch; Pillsbury pie crusts are fine); 1 Tbsp. water

Italian Sausage Spinach Pie

Eats Now Editorial Team · 1023 kcal · Baking & Desserts

Italian Sausage Spinach Pie – a delicious recipe with Italian sausage, onion, eggs, spinach, Mozzarella cheese, Ricotta cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Italian Sausage Spinach Pie

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