How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie Bread?

You need 13 ingredients. The key ingredients include: 2 teaspoons active dry yeast, 9 tablespoons sugar, ½ teaspoon ginger, 1 teaspoon cinnamon, and more.

Is Pumpkin Pie Bread suitable as baking & desserts?

Yes, Pumpkin Pie Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Bread Recipe

Name: Pumpkin Pie Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons active dry yeast; 9 tablespoons sugar; ½ teaspoon ginger; 1 teaspoon cinnamon; ½ teaspoon dried lemon peel; ¾ cup whole wheat flour; 1 teaspoon salt; 2 ½ cups bread flour; 6 tablespoons canned pumpkin; 3 ounces warm water; 3 ounces orange juice; 2 eggs; 1 ½ tablespoons butter

Pumpkin Pie Bread

Eats Now Editorial Team · 601 kcal · Baking & Desserts

Pumpkin Pie Bread – a delicious recipe with active dry yeast, sugar, ginger, cinnamon, lemon peel, whole wheat flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Pie Bread

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