How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage & Noodle Stew?

You need 11 ingredients. The key ingredients include: 1 lb bulk Italian sausage, 2 (14 1/2 ounce) cans Italian-style diced tomatoes, 2 (14 1/2 ounce) cans reduced-sodium beef broth, 1 (15 ounce) can red kidney beans, drained and rinsed, and more.

Is Italian Sausage & Noodle Stew suitable as pasta & noodles?

Yes, Italian Sausage & Noodle Stew falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Sausage & Noodle Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage & Noodle Stew Recipe

Name: Italian Sausage & Noodle Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb bulk Italian sausage; 2 (14 1/2 ounce) cans Italian-style diced tomatoes; 2 (14 1/2 ounce) cans reduced-sodium beef broth; 1 (15 ounce) can red kidney beans, drained and rinsed; 1 ½ cups water; 2 tablespoons tomato paste; ½ teaspoon dried rosemary, crushed; ½ teaspoon garlic salt; 1 (16 ounce) bagfrozen Italian vegetables; 1 (12 ounce) bag egg noodles, cooked according to package directions; parmesan cheese, shredded

Warm up with this hearty Italian Sausage & Noodle Stew recipe. Made with Italian sausage, Italian-style, beef broth and red kidney beans. Easy step-by-s…

This Italian Sausage & Noodle Stew relies on simple, everyday ingredients such as bulk italian sausage, water, tomato paste and dried rosemary, crushed. It comes together quickly and makes 4 servings, at about 140 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Sausage & Noodle Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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