How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for A Minnesotan'S Beef And Macaroni Hotdish?

You need 16 ingredients. The key ingredients include: 1 pound ground beef, 2 cups elbow macaroni, 1/2 large green bell pepper, coarsely chopped, 1/2 large onion, chopped, and more.

Is A Minnesotan'S Beef And Macaroni Hotdish suitable as pasta & noodles?

Yes, A Minnesotan'S Beef And Macaroni Hotdish falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover A Minnesotan'S Beef And Macaroni Hotdish?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

A Minnesotan'S Beef And Macaroni Hotdish Recipe

Name: A Minnesotan'S Beef And Macaroni Hotdish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 2 cups elbow macaroni; 1/2 large green bell pepper, coarsely chopped; 1/2 large onion, chopped; 1 (16 ounce) can tomato sauce; 1 pound tomatoes, coarsely chopped; 2 teaspoons Worcestershire sauce; 1 teaspoon soy sauce; 1 teaspoon salt; 3/4 teaspoon dried basil; 3/4 teaspoon dried oregano; 1/2 teaspoon ground black pepper; 1/2 teaspoon chili powder; 1/4 teaspoon garlic powder; 1/8 teaspoon hot pepper sauce (such as Tabasco(R)); 1 cup beef broth

Try this homemade A Minnesotan'S Beef And Macaroni Hotdish recipe the whole family will love. Made with ground beef, elbow macaroni, green bell pepper a…

This A Minnesotan'S Beef And Macaroni Hotdish relies on simple, everyday ingredients such as ground beef, elbow macaroni, large onion, chopped and (16 ounce) can tomato sauce. It comes together quickly and makes 4 servings, at about 331 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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A Minnesotan'S Beef And Macaroni Hotdish

Tips for the best results

Variations & substitutions

My Personal Notes

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