How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Kabobs?

You need 5 ingredients. The key ingredients include: 1 pkg. (10 oz.) frozen BOCA Meatless Italian Sausages, quartered, 1 medium green pepper, cut into chunks, 1/2 of a medium red onion, cut into chunks, 4 wooden skewers, and more.

Is Italian Sausage Kabobs suitable as meat & poultry?

Yes, Italian Sausage Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Kabobs Recipe

Name: Italian Sausage Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (10 oz.) frozen BOCA Meatless Italian Sausages, quartered; 1 medium green pepper, cut into chunks; 1/2 of a medium red onion, cut into chunks; 4 wooden skewers; 1/4 cup reduced fat Italian dressing

Italian Sausage Kabobs – a delicious recipe with Italian Sausages, green pepper, red onion, wooden skewers, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. (10 oz.) frozen BOCA Meatless Italian Sausages, quartered
1 medium green pepper, cut into chunks
1/2 of a medium red onion, cut into chunks
4 wooden skewers
1/4 cup reduced fat Italian dressing

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Quick Info

Servings
4 servings
Calories
11 kcal
Category
Meat & Poultry

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