How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Quesadilla?

You need 4 ingredients. The key ingredients include: 1 large flour tortilla, 1 (1/4 lb) package Canadian bacon, slices, parmesan cheese (finely grated), 2 tablespoons sour cream.

Is Italian Quesadilla suitable as meat & poultry?

Yes, Italian Quesadilla falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Quesadilla?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Quesadilla Recipe

Name: Italian Quesadilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large flour tortilla; 1 (1/4 lb) package Canadian bacon, slices; parmesan cheese (finely grated); 2 tablespoons sour cream

Italian Quesadilla – a delicious recipe with flour tortilla, bacon, parmesan cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large flour tortilla
1 (1/4 lb) package Canadian bacon, slices
parmesan cheese (finely grated)
2 tablespoons sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
241 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Quesadilla

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