How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Egg Bake?

You need 7 ingredients. The key ingredients include: 2 lb. Italian sausage, casings removed, 1 small onion, chopped, 1/4 lb. mushrooms, chopped, 6 eggs, and more.

Is Italian Sausage Egg Bake suitable as meat & poultry?

Yes, Italian Sausage Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Egg Bake Recipe

Name: Italian Sausage Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. Italian sausage, casings removed; 1 small onion, chopped; 1/4 lb. mushrooms, chopped; 6 eggs; 3 Tbsp. half and half; 1 can Mexican tomatoes, mashed; 1 1/2 c. grated cheese

Italian Sausage Egg Bake – a delicious recipe with Italian sausage, onion, mushrooms, eggs, tomatoes, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. Italian sausage, casings removed
1 small onion, chopped
1/4 lb. mushrooms, chopped
6 eggs
3 Tbsp. half and half
1 can Mexican tomatoes, mashed
1 1/2 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Microwave Hamburger Stroganoff
Six Layer Casserole
Nellie'S Beans
Picnic Beans

Italian Sausage Egg Bake

How did you like this recipe?

Frequently Asked Questions