How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Sausage Bake?

You need 6 ingredients. The key ingredients include: 1-2/3 cups hot water, 1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix, 1-1/2 lb. Italian sausage, cut into 2-inch-thick slices, 1 large each: green and red pepper, sliced, and more.

Is Italian Sausage Bake suitable as meat & poultry?

Yes, Italian Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Sausage Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Sausage Bake Recipe

Name: Italian Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-2/3 cups hot water; 1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix; 1-1/2 lb. Italian sausage, cut into 2-inch-thick slices; 1 large each: green and red pepper, sliced; 1 large onion, sliced King Sooper's 1 lb For $0.99 thru 02/09; 1 can (8 oz.) tomato sauce

Italian Sausage Bake – a delicious recipe with water, STOVE, Italian sausage, red pepper, onion, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1-2/3 cups hot water
1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix
1-1/2 lb. Italian sausage, cut into 2-inch-thick slices
1 large each: green and red pepper, sliced
1 large onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
1 can (8 oz.) tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Meat & Poultry

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