How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian-Sauced Fish(Even People Who Say They Don'T Like Fish Will Like This) ?

You need 4 ingredients. The key ingredients include: 2 lb. any kind frozen fish fillets, thawed, 8 oz. spaghetti sauce with mushrooms, 2 Tbsp. chopped onion, 1 (4 oz.) pkg. shredded Mozzarella cheese (1 c.).

Italian-Sauced Fish(Even People Who Say They Don'T

Name: Italian-Sauced Fish(Even People Who Say They Don'T Like Fish Will Like This)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. any kind frozen fish fillets, thawed; 8 oz. spaghetti sauce with mushrooms; 2 Tbsp. chopped onion; 1 (4 oz.) pkg. shredded Mozzarella cheese (1 c.)

Try this homemade Italian-Sauced Fish(Even People Who Say They Don'T Like Fish Will Like This) recipe the whole family will love. Made with any kind, sp…

This Italian-Sauced Fish(Even People Who Say They Don'T Like Fish Will Like This) relies on simple, everyday ingredients such as chopped onion. It comes together quickly and makes 4 servings, at about 85 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 lb. any kind frozen fish fillets, thawed
8 oz. spaghetti sauce with mushrooms
2 Tbsp. chopped onion
1 (4 oz.) pkg. shredded Mozzarella cheese (1 c.)

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Quick Info

Servings
4 servings
Calories
85 kcal
Category
Seafood

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Italian-Sauced Fish(Even People Who Say They Don'T Like Fish Will Like This)

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