Italian Meat Loaves

Name: Italian Meat Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 2 eggs; 1 Tbsp. mustard; 2 Tbsp. ketchup; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1/2 c. grated cheese (your choice); 1 sleeve crushed snack crackers; 2 tsp. Italian seasoning; salsa; 1/4 c. brown sugar

Eats Now Editorial Team · 568 kcal · Meat & Poultry

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Italian Meat Loaves – a delicious recipe with lean ground beef, eggs, mustard, ketchup, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
2 eggs
1 Tbsp. mustard
2 Tbsp. ketchup
1/2 c. chopped onion
1/2 c. chopped green pepper
1/2 c. grated cheese (your choice)
1 sleeve crushed snack crackers
2 tsp. Italian seasoning
salsa
1/4 c. brown sugar

1
Mix ingredients. shape into loaves about 3/4 c. each. Bake for 15 to 20 minutes at 325u00b0. Top with salsa (your choice) with 1/4 c. brown sugar added. Bake until done (cheese will be bubbling!).

568

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 2 eggs, 1 Tbsp. mustard, 2 Tbsp. ketchup, and more.

Yes, Italian Meat Loaves falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
568 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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