How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Balls With Hot Italian Sausage?

You need 3 ingredients. The key ingredients include: 1 1/2 to 2 lb. ground beef and pork, mixed, 1 c. Italian style seasoned bread crumbs, 2 eggs.

Is Italian Meat Balls With Hot Italian Sausage suitable as meat & poultry?

Yes, Italian Meat Balls With Hot Italian Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Balls With Hot Italian Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Balls With Hot Italian Sausage Recipe

Name: Italian Meat Balls With Hot Italian Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. ground beef and pork, mixed; 1 c. Italian style seasoned bread crumbs; 2 eggs

Italian Meat Balls With Hot Italian Sausage – a delicious recipe with ground beef, Italian style seasoned bread crumbs, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 lb. ground beef and pork, mixed
1 c. Italian style seasoned bread crumbs
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Meat & Poultry

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Italian Meat Balls With Hot Italian Sausage

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