Italian Herb Grilled Chicken

1. 1

   In a small bowl, combine oregano, thyme, basil, garlic, salt and pepper.

2. 2

   Set aside how much you will use for chicken, save the rest in air tight container for future use.

3. 3

   Lay chicken breasts on baking sheet or plate.

4. 4

   Sprinkle both sides of chicken with seasoning and rub.

5. 5

   Drizzle olive oil on both sides of chicken.

6. 6

   Place on hot grill, over medium heat.

7. 7

   Grill 5-7 minutes on each side or until done, when juices run clear.

8. 8

   Let chicken rest for 5 minutes before cutting.

* Per serving · 4 servings · Values may vary.

No additional tips available.