How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Fish?

You need 7 ingredients. The key ingredients include: 1 12 lbs flounder fillets, dried oregano, salt, pepper, and more.

Is Italian Fish suitable as seafood?

Yes, Italian Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Fish Recipe

Name: Italian Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs flounder fillets; dried oregano; salt; pepper; 1 (15 ounce) jar spaghetti sauce; 2 tablespoons minced fresh parsley; 1 cup shredded mozzarella cheese

Italian Fish – a delicious recipe with oregano, salt, pepper, spaghetti sauce, parsley, mozzarella cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 12 lbs flounder fillets
dried oregano
salt
pepper
1 (15 ounce) jar spaghetti sauce
2 tablespoons minced fresh parsley
1 cup shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
Seafood

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Italian Fish

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