Shrimp Tiles With Cucumber Ajaad Recipe

Name: Shrimp Tiles With Cucumber Ajaad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup rice vinegar; 1/4 cup plus 1 tablespoon sugar; Pinch of salt; 1 clove garlic, peeled and slightly crushed; 2 red jalapenos, halved lengthwise, seeded and very thinly sliced; 3 cups peeled, quartered, seeded and thinly sliced cucumber; Handful cilantro leaves and chopped peanuts; 1/2 pound medium shrimp, shelled and deveined; 1/2 teaspoon salt; Pinch freshly ground pepper; Canola or vegetable oil; 13 small package of frozen Chinese spring-roll skins (about 3 to 4 inches square), defrosted; 1 cup loosely packed cilantro leaves

Servings: persons

1/2 cup rice vinegar
1/4 cup plus 1 tablespoon sugar
Pinch of salt
1 clove garlic, peeled and slightly crushed
2 red jalapenos, halved lengthwise, seeded and very thinly sliced
3 cups peeled, quartered, seeded and thinly sliced cucumber
Handful cilantro leaves and chopped peanuts
1/2 pound medium shrimp, shelled and deveined
1/2 teaspoon salt
Pinch freshly ground pepper
Canola or vegetable oil
13 small package of frozen Chinese spring-roll skins (about 3 to 4 inches square), defrosted
1 cup loosely packed cilantro leaves

1
In a small saucepan, combine the vinegar, sugar, salt, garlic and jalapenos.
2
Bring to a boil, reduce heat to low and simmer for 15 minutes.
3
Taste it; it should be sweet, sour, salty and a little spicy (in that order).
4
Adjust the flavors as needed.
5
Discard the garlic clove and transfer the mixture to a medium serving bowl to cool.
6
Once cooled, fold in the cucumber, then cover and refrigerate.
7
When ready to serve, garnish with cilantro leaves and chopped peanuts.

154

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 cup rice vinegar, 1/4 cup plus 1 tablespoon sugar, Pinch of salt, 1 clove garlic, peeled and slightly crushed, and more.

Yes, Shrimp Tiles With Cucumber Ajaad falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Tiles With Cucumber Ajaad

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