How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Filled Artichokes?

You need 9 ingredients. The key ingredients include: 3 to 4 artichokes, 2 eggs, beaten, 2 Tbsp. grated Parmesan cheese, 1 tsp. chopped parsley, and more.

Is Italian Filled Artichokes suitable as vegetarian?

Yes, Italian Filled Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Italian Filled Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Filled Artichokes Recipe

Name: Italian Filled Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 artichokes; 2 eggs, beaten; 2 Tbsp. grated Parmesan cheese; 1 tsp. chopped parsley; dash of oregano; salt; pepper; flavored bread crumbs; 3 Tbsp. olive oil

Italian Filled Artichokes – a delicious recipe with artichokes, eggs, Parmesan cheese, parsley, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 to 4 artichokes
2 eggs, beaten
2 Tbsp. grated Parmesan cheese
1 tsp. chopped parsley
dash of oregano
salt
pepper
flavored bread crumbs
3 Tbsp. olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
204 kcal
Category
Vegetarian

Eats Now Editorial Team

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Italian Filled Artichokes

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