How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Easter Bread?

You need 8 ingredients. The key ingredients include: 7 1/2 c. flour, 1 1/2 c. sugar, 2 Tbsp. anise seed, 6 eggs, and more.

Is Italian Easter Bread suitable as general?

Yes, Italian Easter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Easter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Easter Bread Recipe

Name: Italian Easter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 7 1/2 c. flour; 1 1/2 c. sugar; 2 Tbsp. anise seed; 6 eggs; 1/2 c. oil; 1/2 c. sherry or white wine; 2 pkg. yeast; 1/2 c. warm water

Italian Easter Bread – a delicious recipe with flour, sugar, anise seed, eggs, oil, sherry. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 1/2 c. flour
1 1/2 c. sugar
2 Tbsp. anise seed
6 eggs
1/2 c. oil
1/2 c. sherry or white wine
2 pkg. yeast
1/2 c. warm water

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Quick Info

Servings
4 servings
Category
General

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Italian Easter Bread

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