How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Custard Toast?

You need 6 ingredients. The key ingredients include: 4 beaten eggs, 1 c. milk, 1/2 tsp. cinnamon, 1/4 tsp. vanilla, and more.

Is Italian Custard Toast suitable as baking & desserts?

Yes, Italian Custard Toast falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Custard Toast?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Custard Toast Recipe

Name: Italian Custard Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 beaten eggs; 1 c. milk; 1/2 tsp. cinnamon; 1/4 tsp. vanilla; 3 Tbsp. sugar; 6 slices Italian bread, cut 1-inch thick

Italian Custard Toast – a delicious recipe with eggs, milk, cinnamon, vanilla, sugar, Italian bread. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 beaten eggs
1 c. milk
1/2 tsp. cinnamon
1/4 tsp. vanilla
3 Tbsp. sugar
6 slices Italian bread, cut 1-inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Custard Toast

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