Italian Chicken With Mushrooms And Spinach Recipe

Name: Italian Chicken With Mushrooms And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken cutlet; 1/2 teaspoon kosher salt; 1/4 teaspoon pepper; 2 tablespoons olive oil; 1/4 cup white wine; 6 ounces fresh spinach leaves; 1 cup sliced mushrooms; 14 1/2 ounces crushed tomatoes; 4 ounces fresh mozzarella cheese (sliced thinly); 1 garlic clove (finely chopped); 1 tablespoon butter

Servings: persons

1 lb boneless skinless chicken cutlet
1/2 teaspoon kosher salt
1/4 teaspoon pepper
2 tablespoons olive oil
1/4 cup white wine
6 ounces fresh spinach leaves
1 cup sliced mushrooms
14 1/2 ounces crushed tomatoes
4 ounces fresh mozzarella cheese (sliced thinly)
1 garlic clove (finely chopped)
1 tablespoon butter

1
Season both sides of chicken with salt and pepper while waiting for saute' pan to heat.
2
Place olive oil in pan and swirl to coat bottom.
3
Lightly brown chicken on one side.
4
Turn chicken and add remaining ingredients (except cheese) and cover.
5
Let cook about 5 minutes or until chicken is done.
6
Remove from heat and top chicken with cheese slices.
7
Cover and let stand for a couple minutes until cheese melts.

437

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb boneless skinless chicken cutlet, 1/2 teaspoon kosher salt, 1/4 teaspoon pepper, 2 tablespoons olive oil, and more.

Yes, Italian Chicken With Mushrooms And Spinach falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken With Mushrooms And Spinach

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