How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken, Green Beans, and Potatoes?

You need 5 ingredients. The key ingredients include: 4 chicken breasts or 8-10 skinless chicken tenders (I like tenders better), 1 Red baby potatoes, cut into quarters, or slices (I like thin slices myself), 2 can green beans, 1 stick butter, and more.

Is Italian Chicken, Green Beans, and Potatoes suitable as meat & poultry?

Yes, Italian Chicken, Green Beans, and Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken, Green Beans, and Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken, Green Beans, and Potatoes Recipe

Name: Italian Chicken, Green Beans, and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts or 8-10 skinless chicken tenders (I like tenders better); 1 Red baby potatoes, cut into quarters, or slices (I like thin slices myself); 2 can green beans; 1 stick butter; 2 packages Italian dressing mix

Try this homemade Italian Chicken, Green Beans, and Potatoes recipe the whole family will love. Made with chicken breasts, Red baby potatoes, green bean…

This Italian Chicken, Green Beans, and Potatoes relies on simple, everyday ingredients such as green beans, butter and italian dressing mix. It comes together quickly and makes 4 servings, at about 449 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 chicken breasts or 8-10 skinless chicken tenders (I like tenders better)
1 Red baby potatoes, cut into quarters, or slices (I like thin slices myself)
2 can green beans
1 stick butter
2 packages Italian dressing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Italian Chicken, Green Beans, and Potatoes

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions