How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cannoli Dip?

You need 5 ingredients. The key ingredients include: 1 (16 ounce) container whole milk ricotta cheese, 1 1/2 cups confectioners' sugar, 1 teaspoon vanilla extract, 1/4 teaspoon ground nutmeg, and more.

Is Italian Cannoli Dip suitable as snacks & appetizers?

Yes, Italian Cannoli Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Italian Cannoli Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Cannoli Dip Recipe

Name: Italian Cannoli Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) container whole milk ricotta cheese; 1 1/2 cups confectioners' sugar; 1 teaspoon vanilla extract; 1/4 teaspoon ground nutmeg; 1/4 cup mini chocolate chips

Italian Cannoli Dip – a delicious recipe with milk ricotta cheese, sugar, vanilla, ground nutmeg, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (16 ounce) container whole milk ricotta cheese
1 1/2 cups confectioners' sugar
1 teaspoon vanilla extract
1/4 teaspoon ground nutmeg
1/4 cup mini chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramelized Red Onion Dip
Tacos De Potatoes (Tacos De Hombre Pobre)
Chipotle'S Guacamole
Guacamole Stuffed Deviled Eggs

Italian Cannoli Dip

How did you like this recipe?

Frequently Asked Questions