How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cabbage & Bean Soup?

You need 11 ingredients. The key ingredients include: 1 teaspoon olive oil, 1/2 cup onion, chopped, 1/2 cup celery, chopped, 1/2 cup carrot, sliced, and more.

Is Italian Cabbage & Bean Soup suitable as soups & stews?

Yes, Italian Cabbage & Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Cabbage & Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Cabbage & Bean Soup Recipe

Name: Italian Cabbage & Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; 1/2 cup onion, chopped; 1/2 cup celery, chopped; 1/2 cup carrot, sliced; 1 garlic clove, minced; 1 1/2 cups green cabbage, shredded; 1 cup tomatoes, diced with liquid; 1 cup white beans, cooked; 2 (1 1/4 ounce) packets onion soup mix, prepared; 1 tablespoon parsley, chopped; black pepper, freshly ground

Italian Cabbage & Bean Soup

Eats Now Editorial Team · 193 kcal · Soups & Stews

Italian Cabbage & Bean Soup – a delicious recipe with olive oil, onion, celery, carrot, garlic, green cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Cabbage & Bean Soup

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