Italian Breaded Chicken With Honey Mustard Sauce

1. 1

   Preheat oven for 425u00b0F.

2. 2

   Turn a large skillet onto med-high heat

3. 3

   Coat skillet with the olive oil.

4. 4

   In one bowl, add eggs and beat with a fork.

5. 5

   In the other bowl add bread crumbs.

6. 6

   Coat chicken in the egg mixture then dip in the bread crumbs until coated.

7. 7

   Then dip it again in the egg mixture then bread crumbs to get a nice breading around the chicken.

8. 8

   Place chicken in the skillet.

9. 9

   Let the chicken lay on both sides til their a nice crisp golden brown, about 2-3 minutes.

10. 10

    Lay chicken on a greased backing sheet and brush on honey mustard.

11. 11

    Cook for about 25 minute or unit chicken is done.

12. 12

    Add mozzarella and return to oven for about 2 minutes for the cheese to melt.

* Per serving · 4 servings · Values may vary.

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