Bake this irresistible Italian Biscuits at home. Made with baking mix, milk, parmesan cheese and pepperoni. Easy step-by-step instructions included.
This Italian Biscuits relies on simple, everyday ingredients such as whole milk, parmesan cheese, grated, pepperoni, chopped and parsley, chopped and divided. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Italian Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026