Try this homemade Italian Baked Orange Roughy Fish recipe the whole family will love. Made with orange roughy, stemmed kale leaves, mushrooms and tomato…
This Italian Baked Orange Roughy Fish relies on simple, everyday ingredients such as chopped stemmed kale leaves, sliced fresh mushrooms and capers. It comes together quickly and makes 4 servings, at about 258 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026