How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Pub Beef Stew?

You need 13 ingredients. The key ingredients include: 1 1/2 lbs beef, cut into chunks (splurge on the cut if you can), 1/4 cup butter, 1 (10 1/2 ounce) can tomato soup, 1 (10 1/2 ounce) can water, and more.

Is Irish Pub Beef Stew suitable as soups & stews?

Yes, Irish Pub Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Pub Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Pub Beef Stew Recipe

Name: Irish Pub Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs beef, cut into chunks (splurge on the cut if you can); 1/4 cup butter; 1 (10 1/2 ounce) can tomato soup; 1 (10 1/2 ounce) can water; 4 carrots, cut into chunks; 4 large potatoes, cut into chunks (I don't peel carrots or spuds but you can if you like); 2 stalks celery, cut into chunks; 4 onions, cut into chunks; 2 teaspoons salt; 1 teaspoon black pepper; 1/4 cup fresh parsley, chopped fine; 1/4 cup good quality cooking sherry; 2 bay leaves

Irish Pub Beef Stew

Eats Now Editorial Team · 703 kcal · Soups & Stews

Irish Pub Beef Stew – a delicious recipe with beef, butter, tomato soup, water, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Irish Pub Beef Stew

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