How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irish Peas And Cabbage Scottish Style?

You need 8 ingredients. The key ingredients include: 2 cups frozen peas, 1/2 head green cabbage, shredded and washed, 10 slices bacon, diced, 1/4 cup chopped sweet onion, and more.

Is Irish Peas And Cabbage Scottish Style suitable as soups & stews?

Yes, Irish Peas And Cabbage Scottish Style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Irish Peas And Cabbage Scottish Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Irish Peas And Cabbage Scottish Style Recipe

Name: Irish Peas And Cabbage Scottish Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen peas; 1/2 head green cabbage, shredded and washed; 10 slices bacon, diced; 1/4 cup chopped sweet onion; 1 tablespoon butter; 1 tablespoon olive oil; 2 tablespoons chicken broth; salt and pepper

Irish Peas And Cabbage Scottish Style – a delicious recipe with frozen peas, green cabbage, bacon, sweet onion, butter, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups frozen peas
1/2 head green cabbage, shredded and washed
10 slices bacon, diced
1/4 cup chopped sweet onion
1 tablespoon butter
1 tablespoon olive oil
2 tablespoons chicken broth
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
580 kcal
Category
Soups & Stews

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