How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Irene'S N.Y. Cheese Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 2 Tbsp. flour, 1/4 tsp. salt, 1 lb. cream cheese, and more.

Is Irene'S N.Y. Cheese Cake suitable as baking & desserts?

Yes, Irene'S N.Y. Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Irene'S N.Y. Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Irene'S N.Y. Cheese Cake Recipe

Name: Irene'S N.Y. Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 Tbsp. flour; 1/4 tsp. salt; 1 lb. cream cheese; 1 tsp. vanilla; 4 eggs, separated; 1 c. heavy cream

Irene'S N.Y. Cheese Cake – a delicious recipe with sugar, flour, salt, cream cheese, vanilla, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
2 Tbsp. flour
1/4 tsp. salt
1 lb. cream cheese
1 tsp. vanilla
4 eggs, separated
1 c. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
885 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Irene'S N.Y. Cheese Cake

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