How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Instant Pumpkin Pie?

You need 7 ingredients. The key ingredients include: 2 pkg. (3 3/4 oz.) Jello brand vanilla instant pudding and pie filling, 1 1/3 c. milk, 16 oz. can pumpkin, 1 1/2 tsp. pumpkin pie spice, and more.

Is Instant Pumpkin Pie suitable as baking & desserts?

Yes, Instant Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Instant Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Instant Pumpkin Pie Recipe

Name: Instant Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. (3 3/4 oz.) Jello brand vanilla instant pudding and pie filling; 1 1/3 c. milk; 16 oz. can pumpkin; 1 1/2 tsp. pumpkin pie spice; 4 c. Cool Whip Topping (9 oz. pkg.), thawed; 1 baked pie shell or graham cracker crust, cooled; pecan halves

Instant Pumpkin Pie – a delicious recipe with vanilla instant pudding, milk, pumpkin, pumpkin pie spice, Topping, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 pkg. (3 3/4 oz.) Jello brand vanilla instant pudding and pie filling
1 1/3 c. milk
16 oz. can pumpkin
1 1/2 tsp. pumpkin pie spice
4 c. Cool Whip Topping (9 oz. pkg.), thawed
1 baked pie shell or graham cracker crust, cooled
pecan halves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Baking & Desserts

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