How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indonesian Peanut Dip?

You need 7 ingredients. The key ingredients include: ½ cup water, 1 cup peanut butter (preferable crunchy), ¼ cup soy sauce, ¼ cup brown sugar, packed, and more.

Is Indonesian Peanut Dip suitable as snacks & appetizers?

Yes, Indonesian Peanut Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Indonesian Peanut Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Indonesian Peanut Dip Recipe

Name: Indonesian Peanut Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup water; 1 cup peanut butter (preferable crunchy); ¼ cup soy sauce; ¼ cup brown sugar, packed; 1 -2 teaspoon crushed red pepper flakes (or to taste); 2 tablespoons chili sauce (or ketchup); 1 lemon, juiced

Indonesian Peanut Dip – a delicious recipe with water, peanut butter, soy sauce, brown sugar, red pepper, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

½ cup water
1 cup peanut butter (preferable crunchy)
¼ cup soy sauce
¼ cup brown sugar, packed
1 -2 teaspoon crushed red pepper flakes (or to taste)
2 tablespoons chili sauce (or ketchup)
1 lemon, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Indonesian Peanut Dip

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