How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Indonesian Chicken Satay?

You need 12 ingredients. The key ingredients include: 2 chicken breasts, 1 pound beef tenderloin, 2 tablespoons sweet soy sauce, 1 teaspoon lemon juice, and more.

Is Indonesian Chicken Satay suitable as meat & poultry?

Yes, Indonesian Chicken Satay falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Indonesian Chicken Satay?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Indonesian Chicken Satay Recipe

Name: Indonesian Chicken Satay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken breasts; 1 pound beef tenderloin; 2 tablespoons sweet soy sauce; 1 teaspoon lemon juice; 3 tablespoons vegetable oil; 1/2 teaspoon coriander; 2 tablespoons vegetable oil; 1/2 teaspoon salt; 1/2 teaspoon lemon juice; 2 tablespoons sweet soy sauce; 1 cup Japanese soy sauce or Chinese; 1/2 cup molasses

Indonesian Chicken Satay

Eats Now Editorial Team · 572 kcal · Meat & Poultry

Indonesian Chicken Satay – a delicious recipe with chicken breasts, tenderloin, sweet soy sauce, lemon juice, vegetable oil, coriander. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Indonesian Chicken Satay

How did you like this recipe?

Frequently Asked Questions