Indian Fried Bread

1. 1

   Mix together to make a stiff dough.

2. 2

   Make a ball about 3 inches in diameter and pull the ball into a 6-inch circle with the fingers.

3. 3

   Do not use a rolling pin.

4. 4

   Slash one side from the center out with a sharp knife in the bread in five places.

5. 5

   Heat 2 inches of cooking oil in a skillet and, when hot, drop in the bread.

6. 6

   Brown on each side and drain.

7. 7

   Serve hot.

* Per serving · 4 servings · Values may vary.

No additional tips available.