Impossible Seafood Pie

Name: Impossible Seafood Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 oz. each shrimp and crab meat; 1/4 c. green onion, sliced; 2 c. milk; 4 eggs; nutmeg; 1 c. shredded cheese; 3 oz. cream cheese, cubed; 2 oz. chopped pimentos; 1 c. Bisquick; 3/4 tsp. salt; Old Bay seasoning

Eats Now Editorial Team · 582 kcal · Seafood

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Impossible Seafood Pie – a delicious recipe with shrimp, green onion, milk, eggs, nutmeg, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 1/2 oz. each shrimp and crab meat
1/4 c. green onion, sliced
2 c. milk
4 eggs
nutmeg
1 c. shredded cheese
3 oz. cream cheese, cubed
2 oz. chopped pimentos
1 c. Bisquick
3/4 tsp. salt
Old Bay seasoning

1
Heat oven to 400u00b0.
2
Grease pie plate or quiche pan.
3
Mix shrimp, crab, cheese, onion and pimentos.
4
Put into pan.
5
Beat remaining ingredients 15 seconds by hand or 1 minute in a blender. Pour over mixture in pan.
6
Bake 35 to 40 minutes or until knife inserted comes out clean.
7
Cool 5 minutes before cutting.

582

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 1/2 oz. each shrimp and crab meat, 1/4 c. green onion, sliced, 2 c. milk, 4 eggs, and more.

Yes, Impossible Seafood Pie falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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