How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Crabgrass?

You need 6 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen chopped spinach, 1/2 c. chopped onion, 1/2 c. butter, 8 oz. fresh or frozen cooked crabmeat, flaked, and more.

Is Texas Crabgrass suitable as seafood?

Yes, Texas Crabgrass falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Texas Crabgrass?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Crabgrass Recipe

Name: Texas Crabgrass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach; 1/2 c. chopped onion; 1/2 c. butter; 8 oz. fresh or frozen cooked crabmeat, flaked; 3/4 c. freshly grated Parmesan cheese; 1/4 c. dry sherry

Texas Crabgrass – a delicious recipe with spinach, onion, butter, freshly grated Parmesan cheese, sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 oz.) pkg. frozen chopped spinach
1/2 c. chopped onion
1/2 c. butter
8 oz. fresh or frozen cooked crabmeat, flaked
3/4 c. freshly grated Parmesan cheese
1/4 c. dry sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Texas Crabgrass

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