How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Cake (2)?

You need 7 ingredients. The key ingredients include: 70 Ritz crackers, crushed (2 tubes), 1 stick margarine, melted, 1 c. chopped nuts, 1/2 gal. softened vanilla ice cream, and more.

Is Ice Cream Cake (2) suitable as baking & desserts?

Yes, Ice Cream Cake (2) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Cake (2)?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Cake (2) Recipe

Name: Ice Cream Cake (2)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 70 Ritz crackers, crushed (2 tubes); 1 stick margarine, melted; 1 c. chopped nuts; 1/2 gal. softened vanilla ice cream; 2 small pkg. instant vanilla pudding; 1 1/4 c. milk; 12 oz. Cool Whip

Ice Cream Cake (2) – a delicious recipe with crackers, margarine, nuts, vanilla ice cream, instant vanilla pudding, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

70 Ritz crackers, crushed (2 tubes)
1 stick margarine, melted
1 c. chopped nuts
1/2 gal. softened vanilla ice cream
2 small pkg. instant vanilla pudding
1 1/4 c. milk
12 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Ice Cream Cake (2)

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