Hungry Girl'S Wonton Quitos

1. 1

   Preheat oven to 375 degrees. Prepare a baking sheet by spraying with nonstick spray and set aside.

2. 2

   In a medium bowl, combine the chicken with salsa and mix thoroughly. Cover and refrigerate for 15 minutes.

3. 3

   Drain any excess liquid from the chicken mixture. Add cheese, corn, and roasted red peppers to the bowl. Mix thoroughly and set aside.

4. 4

   Lay two wrappers flat on a clean, dry surface. Spoon a heaping tablespoon of chicken mixture onto each wrapper, and spread it evenly over the entire surface. Roll wonton up tightly into a cigar-shaped tube. Place on the baking sheet, seam side down. If needed, secure with a toothpick. Repeat with remaining wontons and chicken mixture.

5. 5

   Bake until crispy, about 15 minutes.

6. 6

   Allow to cool slightly. Remove toothpicks, if using. Then serve and, if you like, dunk in the optional dips!

* Per serving · 4 servings · Values may vary.

No additional tips available.