How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Mixed Bean Goulash?

You need 14 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 2 large onions, thinly sliced, 1 large green bell pepper, thinly sliced, 2 cups vegetable broth, and more.

Is Hungarian Mixed Bean Goulash suitable as soups & stews?

Yes, Hungarian Mixed Bean Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Mixed Bean Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Mixed Bean Goulash Recipe

Name: Hungarian Mixed Bean Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 2 large onions, thinly sliced; 1 large green bell pepper, thinly sliced; 2 cups vegetable broth; 1 (6 ounce) can tomato paste; 1 (16 ounce) can kidney beans, rinsed and drained; 1 (16 ounce) can white beans, rinsed and drained (cannellini or Great Northern beans); 1 (16 ounce) can lima beans, rinsed and drained; 2 medium potatoes, unpeeled, cut into 1/2 inch cubes; 2 tablespoons paprika; 1 teaspoon dried basil; 1/2 teaspoon caraway seed; 1/4 teaspoon pepper; 1 cup plain yogurt

Try this homemade Hungarian Mixed Bean Goulash recipe the whole family will love. Made with vegetable oil, onions, green bell pepper and vegetable broth…

This Hungarian Mixed Bean Goulash relies on simple, everyday ingredients such as vegetable oil, large onions, thinly sliced, vegetable broth and (6 ounce) can tomato paste. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hungarian Mixed Bean Goulash

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions