Hungarian Goulash

Name: Hungarian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. water; 1 Tbsp. salt; 8 oz. pkg. macaroni; 1 small onion; 1/4 c. diced celery; 1 1/2 lb. ground beef; 1 tsp. salt; 1/4 tsp. pepper; 1 (No. 303) can tomatoes; crushed potato chips

Eats Now Editorial Team · 445 kcal · Soups & Stews

Jump to Recipe

Hungarian Goulash – a delicious recipe with water, salt, macaroni, onion, celery, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 qt. water
1 Tbsp. salt
8 oz. pkg. macaroni
1 small onion
1/4 c. diced celery
1 1/2 lb. ground beef
1 tsp. salt
1/4 tsp. pepper
1 (No. 303) can tomatoes
crushed potato chips

1
["Bring to rapid boil 3 quarts water and 1 tablespoon salt. Gradually add macaroni.", "Boil until macaroni is tender.", "Drain and rinse in cold water.", "Brown onion in skillet.", "Add diced celery and ground beef.", "Brown slowly.", "Add salt, pepper and tomatoes. Mix well and fold in macaroni.", "Place in 2-quart casserole.", "Bake at 400u00b0 for 45 minutes.", "Remove from oven. Top with crushed potato chips.", "Return to oven and bake uncovered 15 minutes."]

445

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 qt. water, 1 Tbsp. salt, 8 oz. pkg. macaroni, 1 small onion, and more.

Yes, Hungarian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
445 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Red Chicken And Vegetable Soup(Microwave)
Skewered Grilled Potatoes
Vegetable Casserole
Rice Casserole

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy