How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Cabbage Rolls?

You need 14 ingredients. The key ingredients include: 1 head cabbage, 1 lb. lean ground beef, 2 green peppers, chopped fine, 2 medium onions, chopped fine, and more.

Is Stuffed Cabbage Rolls suitable as soups & stews?

Yes, Stuffed Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stuffed Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Cabbage Rolls Recipe

Name: Stuffed Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 head cabbage; 1 lb. lean ground beef; 2 green peppers, chopped fine; 2 medium onions, chopped fine; 2 Tbsp. vegetable oil; 1 c. soft bread crumbs; 1/3 c. chili sauce; 2 tsp. Worcestershire sauce; 1/2 tsp. salt; 1/2 tsp. marjoram; few grains pepper; 1 (8 oz.) can tomato sauce; 2 Tbsp. butter; 1/2 c. sour cream

Stuffed Cabbage Rolls – a delicious recipe with cabbage, lean ground beef, green peppers, onions, vegetable oil, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stuffed Cabbage Rolls

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