How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 8 Can Soup?

You need 9 ingredients. The key ingredients include: 1 lb. ground round (if ground round is not used, brown first and drain fat), 1 can tomato soup, 1 can diced tomatoes, 1 can chili without beans, and more.

Is 8 Can Soup suitable as soups & stews?

Yes, 8 Can Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 8 Can Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

8 Can Soup Recipe

Name: 8 Can Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground round (if ground round is not used, brown first and drain fat); 1 can tomato soup; 1 can diced tomatoes; 1 can chili without beans; 1 can corn; 1 can Ro-Tel; 1 can chili with beans; 1 can Veg-All; 1 can vegetable soup

8 Can Soup – a delicious recipe with ground round, tomato soup, tomatoes, beans, corn, Ro-Tel. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground round (if ground round is not used, brown first and drain fat)
1 can tomato soup
1 can diced tomatoes
1 can chili without beans
1 can corn
1 can Ro-Tel
1 can chili with beans
1 can Veg-All
1 can vegetable soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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8 Can Soup

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