Hummus  — Vegetarian recipe

Hummus

Eats Now Editorial Team  · 1099 kcal  · Vegetarian

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Try this homemade Hummus recipe the whole family will love. Made with garlic, kosher salt, peas and tahini. Easy step-by-step instructions included.

This Hummus relies on simple, everyday ingredients such as ea cloves of fresh garlic, kosher salt, 15oz tahini paste and fresh lime juice. It comes together quickly and makes 4 servings, at about 1099 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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