How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummingbird Cake?

You need 11 ingredients. The key ingredients include: 3 c. all-purpose flour, 1 tsp. salt, 2 c. sugar, 1 1/2 c. vegetable oil, and more.

Is Hummingbird Cake suitable as baking & desserts?

Yes, Hummingbird Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hummingbird Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hummingbird Cake Recipe

Name: Hummingbird Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour; 1 tsp. salt; 2 c. sugar; 1 1/2 c. vegetable oil; 1 tsp. butter flavoring; 1 (8 oz.) can crushed pineapple; 3 eggs; 1 tsp. cinnamon; 1 tsp. soda; 3 medium bananas, mashed; 1 c. chopped nuts (black walnuts are best)

Hummingbird Cake

Eats Now Editorial Team · 2100 kcal · Baking & Desserts

Hummingbird Cake – a delicious recipe with all-purpose, salt, sugar, vegetable oil, butter, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Hummingbird Cake

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