How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spinach Dip?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen spinach, 4-5 scallions, finely chopped, 12 oz. cream cheese, softened, 3-4 jalapenos, chopped, and more.

Is Hot Spinach Dip suitable as vegetarian?

Yes, Hot Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Spinach Dip Recipe

Name: Hot Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) pkg. frozen spinach; 4-5 scallions, finely chopped; 12 oz. cream cheese, softened; 3-4 jalapenos, chopped; 1 cup shredded cheddar cheese; Pinch garlic powder; 1 medium tomato, chopped; Salt & Pepper to taste

Hot Spinach Dip – a delicious recipe with frozen spinach, scallions, cream cheese, jalapenos, cheddar cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 oz.) pkg. frozen spinach
4-5 scallions, finely chopped
12 oz. cream cheese, softened
3-4 jalapenos, chopped
1 cup shredded cheddar cheese
Pinch garlic powder
1 medium tomato, chopped
Salt & Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
414 kcal
Category
Vegetarian

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