How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spinach And Asiago Dip?

You need 8 ingredients. The key ingredients include: 4 ounces cream cheese, softened, 1/4 cup mayonnaise, 1/4 cup sour cream, 1 large garlic clove, minced, and more.

Is Hot Spinach And Asiago Dip suitable as vegetarian?

Yes, Hot Spinach And Asiago Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Spinach And Asiago Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Spinach And Asiago Dip Recipe

Name: Hot Spinach And Asiago Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces cream cheese, softened; 1/4 cup mayonnaise; 1/4 cup sour cream; 1 large garlic clove, minced; 1 1/2 cups grated asiago cheese, plus; additional asiago cheese, to sprinkle on top (optional); 1/4 cup minced fresh flat-leaf Italian parsley; 3/4 cup frozen chopped spinach, thawed, drained well and squeezed as dry as you can

Hot Spinach And Asiago Dip – a delicious recipe with cream cheese, mayonnaise, sour cream, garlic, asiago cheese, cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 ounces cream cheese, softened
1/4 cup mayonnaise
1/4 cup sour cream
1 large garlic clove, minced
1 1/2 cups grated asiago cheese, plus
additional asiago cheese, to sprinkle on top (optional)
1/4 cup minced fresh flat-leaf Italian parsley
3/4 cup frozen chopped spinach, thawed, drained well and squeezed as dry as you can

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Vegetarian

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Hot Spinach And Asiago Dip

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