Hot Shrimp Toast

1. 1

   Grind together to a paste with finest blade of meat grinder or blend in blender first three ingredients.

2. 2

   Add salt, sugar and beaten egg.

3. 3

   Spread mixture on thin sliced white bread.

4. 4

   Sprinkle lightly with fine dry bread crumbs.

5. 5

   Cut each slice in 4 triangles.

6. 6

   Heat 1-inch of oil in skillet; fry triangles, shrimp side down first, then brown other side.

7. 7

   Drain on paper towels. Freeze.

8. 8

   When ready to serve, defrost and reheat in 400u00b0 oven for 5 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.