Hot Seafood Pie "One-Dish" Dinner Recipe

Name: Hot Seafood Pie "One-Dish" Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. crushed potato chips; 1/2 c. melted margarine; 2 (6 1/2 oz.) cans crab meat, drained and flaked; 2 (4 1/2 oz.) cans medium shrimp, drained; 1 c. chopped celery; 1/2 c. chopped green pepper; 1 Tbsp. grated onions; 2 Tbsp. lemon juice; 1/4 tsp. salt; 1/4 c. chopped pimento; 1 c. mayonnaise; 1/2 c. shredded Cheddar cheese

Servings: persons

2 1/2 c. crushed potato chips
1/2 c. melted margarine
2 (6 1/2 oz.) cans crab meat, drained and flaked
2 (4 1/2 oz.) cans medium shrimp, drained
1 c. chopped celery
1/2 c. chopped green pepper
1 Tbsp. grated onions
2 Tbsp. lemon juice
1/4 tsp. salt
1/4 c. chopped pimento
1 c. mayonnaise
1/2 c. shredded Cheddar cheese

1
Combine 1 1/2 cups potato chips and margarine.
2
Press into a 9-inch pie plate.
3
Bake at 350u00b0 for 5 minutes; cool.
4
Combine crab meat, shrimp, celery, green pepper, onion, lemon juice, salt, pimento and mayonnaise in large bowl; stir well.
5
Spoon mixture into potato chips crust.
6
Combine remaining chips and cheese; sprinkle over top.
7
Bake at 350u00b0 for 10 minutes, or until cheese melts.

716

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 c. crushed potato chips, 1/2 c. melted margarine, 2 (6 1/2 oz.) cans crab meat, drained and flaked, 2 (4 1/2 oz.) cans medium shrimp, drained, and more.

Yes, Hot Seafood Pie "One-Dish" Dinner falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Seafood Pie "One-Dish" Dinner

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