How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Mousse?

You need 8 ingredients. The key ingredients include: 1 can mushroom soup, 2 pkgs. (8 oz.) cream cheese, 2 Tbsp. gelatin, 1 c. mayonnaise, and more.

Is Crab Mousse suitable as seafood?

Yes, Crab Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Mousse Recipe

Name: Crab Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can mushroom soup; 2 pkgs. (8 oz.) cream cheese; 2 Tbsp. gelatin; 1 c. mayonnaise; 1 c. chopped celery; 1 Tbsp. Worcestershire sauce; 1 small onion (only juice); 1 c. crab meat

Crab Mousse – a delicious recipe with mushroom soup, pkgs, gelatin, mayonnaise, celery, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can mushroom soup
2 pkgs. (8 oz.) cream cheese
2 Tbsp. gelatin
1 c. mayonnaise
1 c. chopped celery
1 Tbsp. Worcestershire sauce
1 small onion (only juice)
1 c. crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
791 kcal
Category
Seafood

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