Hot Sausages — Meat & Poultry recipe

Hot Sausages

Eats Now Editorial Team  · 25 kcal  · Meat & Poultry

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Try this homemade Hot Sausages recipe the whole family will love. Made with grape jelly, mustard and or wieners. Easy step-by-step instructions included.

This Hot Sausages relies on simple, everyday ingredients such as (2 lb.) jar grape jelly, small jar mustard and smokies or wieners. It comes together quickly and makes 4 servings, at about 25 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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