How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Jalapeno Crab Dip?

You need 10 ingredients. The key ingredients include: 1 pound Lump Crabmeat, Picked Over For Shells, 1 teaspoon Chopped Garlic, 1/2 cups Pickled Jalapenos, Chopped, 1/4 pounds Monterey Jack Cheese With Jalapenos, Grated, and more.

Is Hot Jalapeno Crab Dip suitable as seafood?

Yes, Hot Jalapeno Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Jalapeno Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Jalapeno Crab Dip Recipe

Name: Hot Jalapeno Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Lump Crabmeat, Picked Over For Shells; 1 teaspoon Chopped Garlic; 1/2 cups Pickled Jalapenos, Chopped; 1/4 pounds Monterey Jack Cheese With Jalapenos, Grated; 1 teaspoon Worcestershire Sauce; 1 teaspoon Tabasco Sauce; 1/2 teaspoons Salt; 1/2 cups Mayonnaise; 2 ounces, weight Parmesan Cheese, Grated; 1 package French Bread Pieces Or Other Crackers

Hot Jalapeno Crab Dip

Eats Now Editorial Team · 382 kcal · Seafood

Hot Jalapeno Crab Dip – a delicious recipe with Lump Crabmeat, Garlic, Jalapenos, Worcestershire Sauce, Tabasco Sauce, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Jalapeno Crab Dip

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